A MULTITUDE OF FISHES. Ann Creber.

A MULTITUDE OF FISHES.

The complete Australian and New Zealand fish and seafood cookbook. Foreword by Professor Mark L. Wahlqvist. Pp. 226 (last blank), 24 coloured plates, black & white text decorations, index; post 4to; pictorial boards, edges faded, tiny mark to upper board; dust wrapper, backstrip faded; edges of leaves a trifle foxed; Heinemann/Rene Gordon, Melbourne, 1987. First edition. Item #109699

Price: $30.00

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