The complete guide to successful entertaining at home. Pp. 152, title page vignette and numerous illustrations (several coloured, some full page); narrow cr. 4to; corners of boards faintly bruised; dust wrapper, corners a trifle rubbed; MacDonald Orbis, London, 1987. First edition. *Signed by the author on the half-title page.
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Part 1: Basic Cookery; Part II: Picture Cookery; Part III: Cake Making. Pp. iv]+640, numerous full page coloured plates, black & white illustrations throughout, coloured pictorial endpapers, index; cr. 4to; black boards, lettered and ruled in gilt & blind, edges slightly worn; The Waverley Book Company, London, 1957. Revised edition.....